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Oster 6-kopps riskokare med ångkokare, röd (004722-000-000)

Brand:Oster

3.5/5

€
90.52

Gör ris till den perfekta fluffiga konsistensen och ånga grönsaker till det med hjälp av Oster 6 Cup Rice Cooker with Steamer. Denna lättskötta riskokare har lättanvända integrerade entryckskontroller och förbereder upp till sex koppar perfekt kokt ris eller spannmål, vilket gör den perfekt för par eller små familjer. Den elektriska riskokaren levereras med en 1 liters grönsaksångfat för ångkokning av grönsaker eller fisk som passar till din risrätt. Du kan också använda denna mini riskokare för att göra nudlar, soppor, fondue och mycket mer. Den avtagbara diskmaskinssäkra inre kastrullen och ångfatet gör rengöringen enkel, medan locket i härdat glas låter dig kontrollera din mat och matrester. Den automatiska varmhållningsfunktionen håller maten vid den idealiska serveringstemperaturen, och den automatiska avstängningsfunktionen hjälper till att förhindra att maten bränns. En strömindikator visar dig när enheten är på. Oster 6-kopps riskokare levereras med en mätkopp och en rissked. Skötsel Denna apparat bör rengöras efter varje användning. 1 Koppla ur riskokaren när den inte används och före rengöring. Sänk aldrig VÄRMEENHET, sladd eller kontakt i vatten eller andra vätskor. Låt RISKOKAREN svalna helt innan du rengör den. OBS: Använd risslev eller träredskap för att röra om och ta bort mat från INNERGRÅLAN. ANVÄND INTE metallredskap. 2 För att rengöra VÄRMEENHETEN, torka lätt av utsidan med en fuktig trasa eller svamp. Torka ordentligt med en mjuk trasa. 3 INNER POT är belagd med en non-stick-beläggning för att underlätta rengöring. För att rengöra, ta bort INNERKRYTAN från riskokaren och fyll på med varmt vatten från kranen. Låt det sitta en stund och tvätta sedan med varmt tvålvatten. Skölj noggrant och torka. 4 Innergrytan, locket, risslev och måttet tål maskindisk. 5 Se till att riskornen inte fastnar på värmeplattan i botten av värmebasen. Om detta inträffar, ta bort omedelbart. Om riskorn har fastnat på värmeplattan kan en icke-slipande dyna användas för att ta bort den. Polera området för god kontakt mellan värmeplattan och botten av INNER POT. OBS: Använd inte slipande rengöringsmedel, skursvampar eller stålull för att rengöra RISKOKARE. 6 Använd inte blekmedel, vinäger eller andra starka kemikalier för att rengöra RISKOKARE.

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EAN: 802568506044

Kategorier Hem & kök, Kök & Matsal, Småapparater, Riskokare,

Automatisk varmhållningsfunktion håller riset varmt; automatisk avstängning förhindrar att maten bränns. Härdat glaslock låter dig kontrollera maten när den tillagas. Inkluderar måttbägare och rispaddelsked som inte repar sig. 1 liter grönsaksångfat för att laga grönsaker, fisk och mer. Kompakt riskokare med entryckskontroller idealisk för ris, soul, fondue och mer. Rymmer 3 koppar torrt ris. Förbereder upp till 6 koppar kokt ris; Sladdlängd: 28 tum.
Brand Oster
Capacity 1 Liters
Color Red
Country of Origin China
Customer Reviews 4.4 4.4 out of 5 stars 5,067 ratings 4.4 out of 5 stars
Domestic Shipping Item can be shipped within U.S.
Included Components Power cord, Glass lid, Instruction Manual
International Shipping This item can be shipped to select countries outside of the U.S. Learn More
Is Discontinued By Manufacturer No
Item model number 004722-000-000
Item Weight 3.44 Pounds
Lid Material Glass
Manufacturer Oster
Material Plastic
Power Source Corded Electric
Product Care Instructions Dishwasher Safe
Product Dimensions 10 x 10 x 10.6 inches
Product Dimensions 10"D x 10"W x 10.6"H
Special Feature Non Stick, Automatic Shut Off
Style Rice Cooker w/ Steam Tray
Voltage 100 Volts
Wattage 500 watts

3.5

10 Review
5 Star
72
4 Star
14
3 Star
7
2 Star
3
1 Star
5

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Scritto da: Cynthia
I've been cooking rice the old fashioned way for way too long!
I love my rice cooker! It is so convenient, and the rice never burns! This rice cooker is magical. I don't know how it is done, but it turns off when my brown rice is cooked. It doesn't stick to the bottom of the pan. This is so much easier than doing it on the stove! I wish I'd gotten a rice cooker years ago.
Scritto da: J. Gott
Easy peasy!
Makes perfect jasmine rice in about 20 minutes. Easy cleanup, too, with the nonstick surface. No more boiling rice on the stove. We love it!
Scritto da: LegoGirl
Cute and functional
Bought this for my college student, who was about to pack up my own rice maker and take it to school. Figuring most of these low-end models were about the same, I chose this one simply for the festive color and didn’t have very high expectations for performance. After having used it myself many times, I found this Oster as good or better than the different brands I have owned at this price point, so I gave my student the old one and kept this for myself! The first time I cooked rice with this, I mistakenly forgot all about it and it stayed on “warm” mode for probably an hour or more—to my surprise, the rice was not burned to the bottom as usual with these cheap cookers. That batch was white rice with broth, not sure if that mattered. I have also made both yellow rice and brown rice and those didn’t burn either (but I took the rice out pretty promptly once cooked). I do find that the rice is a little to “al dente” for my taste, but I've been experimenting with broth levels to see if I can get it to my preference. I have only used the steamer basket as a holding area to keep food warmed above the rice, and it works well for that when I'm not quite ready to sit down to dinner. As expected, the cooking pan cleans up easily as long as you don't scratch it—so use the provided plastic spoon to scoop rice, always!). The handle loop on the lid is wider than the one on my old cooker, so it's easier to handle. I normally make either 2 or 3 measures of rice (using the included plastic cup, not a real measuring cup) and it's fine for that; probably too small for more than a few people or for massive meal prepping.
Scritto da: Michael
Still needs to be monitored
Works great when steaming veggies, but rice cookers (excepting some complicated models) basically suck. I see so many people posting how they couldn't live w/o them, but they mostly suck. That said, this will cook rice with supervision. Granted, it doesn't spew as much starch laden steam all over the counters, but it still needs to be watched. (This is after having rinsed your rice multiple times.) After about 5 minutes you'll see bubbles rising up, so you must open the lid 2 or 3 times to drop the bubbles down, to avoid it spewing out the top. Again watch when the water boils down. The rice is usually cooked proper before water is 100% gone, it shuts down, and goes into "keep warm". If you wait that long you have dry rice, and sticking to the bottom. If you time it well, you have excellent rice. All in all, better than some, about 90% of preparing with constant supervision. I'm waiting for a ricer that won't mess up my kitchen and not require a constant watch... w/o requiring I scrub an 8 quart pressure cooker for 1/2 cup of rice.
Scritto da: sailor
Bought another...
I bought this same rice cooker a few years back and lost it...maybe lent it out, can't remember. I used it all of the time. Tried a fully enclosed rice cooker but it took longer to cook the rice and harder to clean the lid. This isn't an actual US measure 6 cups cooked rice....it means 6 'rice cooker cups' which are 3/4 cup per US measure. So, you will actually get 3/4 cup x 6 equals 4.5 US cups of cooked rice, max. All rice cookers are measured this way. I put 1 rice cup measure of rinsed rice on the bottom, put the water to the 1 line. Add thick, sliced cabbage on top. After it starts steaming, then add the steamer tray with broccoli and carrot.. In about 20 minutes we have perfect side dishes for 2. True, it's not a lot of rice per person but I am pre-diabetic so I don't need more than 1/3 cup cooked rice for my own meal. Not only carbs are being watched but serving size as well. Add some protein and you have a nice meal. Any veggie combo works; I happen to love cooked cabbage. Remember to fluff your rice, it makes the portion look bigger...or you can put the rice in a measuring cup and invert onto the plate to create height. Also, my other trick is to serve the rice on top of the cooked cabbage, makes it look like more. For those who have spattering rice starch water....pre-rinse your rice first. Rinse until the water runs clear. Also, I put a kitchen towel lightly around the lid's rim to help catch any stray spatters, don't usually have spatters cooked my way with little rice and lots of veggies. When I did cook a pot full of rice, I did have a lot more spatters. As others have said, add some fat to your rice or pre-fry the rice...gives it a nutty taste. You can cook other things in this as well: heat up canned soup, or fill the pot with vegetables and a bit of water on the bottom to steam a potful. Also, the biggest PLUS for this rice cooker, vs others, is that it has a ring around the bottom (instead of 3 feet) which keeps it solid on the counter. The ones with 3 feet tip and can fall over. Best added feature from my previous Oster 3 cup rice cooker! ***May 9, 2016 - I have had it with this rice cooker. It's making the white rice hard and crusty on the bottom and mushy on top. I just ordered a Tiger cooker and hope it makes much nicer textured rice...I am switching to brown rice.
Scritto da: Dn
Works well.
The steamer basket is not as nice as others I've had, but otherwise is good.
Scritto da: Allan Compagnon
Lovely appliance, very versatile
This thing does perfect rice and has been wonderful for cooking medleys
Scritto da: Andre Legault
bon produit
Fonctionne bien
Scritto da: Lilian Arzate
¡Una de las mejores compras del 2022!
Un electrodoméstico qu no sabías que lo necesitabas hasta que lo tienes. Ya llevo casi un año usándola y todo perfecto. Preparar arroz es súper sencillo, he preparado arroz para sushi (mi preferido) arroz integral (hay que dejarlo remojando en agua toda la noche para que se cocine adecuadamente); avena (aún no le agarro la onda a la Avena) y queda perfecto. La única razón por la que le pongo 4 estrellas es porque si cocinas el arroz sin colocar el accesorio para las verduras al vapor, el agua se desborda por todos lados por lo que sí o sí debes de cocer el arroz con el accesorio de las verduras y su tapita y así no se te hace un desastre en la cocina.
Scritto da: Cliente de Amazon
¡No la dejo de usar!
Ya tengo un año con esta arrocera y la sigo amando tanto como el primer día que llegó. Utilizarla es muy sencillo y lavarla también.

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